Bubbles, Beats and Brunch @ ROS - Dining & River Lounge

Event Information

Get ready for an explosion of flavor with 𝑯𝒆𝒂𝒅 𝑪𝒉𝒆𝒇 𝑽𝒊𝒏𝒉 𝑵𝒈𝒖𝒚𝒆𝒏 & 𝑪𝒓𝒆𝒂𝒕𝒊𝒗𝒆 𝑪𝒉𝒆𝒇 𝑷𝒂𝒖𝒍 𝑷𝒆𝒕𝒕𝒊𝒏𝒊. Working at 𝑍𝑢𝑚𝑎 𝐷𝑢𝑏𝑎𝑖 & 𝐼𝑠𝑡𝑎𝑛𝑏𝑢𝑙 and 𝑃𝑙𝑎𝑦 𝑅𝑒𝑠𝑡𝑎𝑢𝑟𝑎𝑛𝑡 𝑎𝑛𝑑 𝐿𝑜𝑢𝑛𝑔𝑒 𝐷𝑢𝑏𝑎𝑖, Chef Vinh Nguyen with his skilled chef team gained several prestige culinary awards which help to acknowledge his talent and effort. About Chef Paul, this 𝑀𝑖𝑐ℎ𝑒𝑙𝑖𝑛-𝑐𝑙𝑎𝑠𝑠 chef has worked at many renowned restaurants around France and is bringing the cosmopolitan flair to Vietnamese cuisine.

- The art of modern cuisine will be mixed with traditional Asian culinary quintessence by our two talented chefs to create a unique dining experience for all gourmets in Saigon.
Premium Semi Buffet Brunch: only 𝟵𝟵𝟬𝗞++/𝗽𝗲𝗿𝘀𝗼𝗻
Optional free flow 2 hrs - 𝐖𝐢𝐧𝐞: 𝟒𝟗𝟗𝐊++/𝐩𝐞𝐫𝐬𝐨𝐧 & 𝐆𝐇𝐌𝐔𝐌𝐌 𝐂𝐡𝐚𝐦𝐩𝐚𝐠𝐧𝐞: 𝟏 𝐦𝐢𝐥++/𝐩𝐞𝐫𝐬𝐨𝐧

- INBOX reserve now to join our 4 Hands Brunch on Sun, May 31st and please your taste buds with world-influenced delicacies!
or directly 𝐁𝐨𝐨𝐤 𝐲𝐨𝐮𝐫 𝐭𝐚𝐛𝐥𝐞 𝐯𝐢𝐚: bitly.com/ros_booknow

Contact:
ROS - Dining & River Lounge
090 379 62 36
ros.reservation@elements.vn

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