Mai Chau Ecolodge offers a fusion of traditional Vietnamese and authentic White Thai foods in their beautiful Mai Chau Restaurant, which are prepared and served by local people. Good food is always a great way to add spice to your vacation. At the Ecolodge, most dishes come with fresh vegetables and herbs from their private gardens. Dishes include the popular Banana Blossom Salad with Shredded Chicken, Grilled Pork wrapped in Green Tea and a variety of mouthwatering fish. As a kid-friendly venue, Mai Chau Restaurant offers kids chairs and a special kids menu, as well as a strictly non-smoking policy inside. Enjoy a refreshing drink from the pool-side bar, or feast both your tastebuds and your eyes as you eat, as the view from the restaurant is incredible!